Mother’s Day Brunch
Posted On April 24, 2014
We’re celebrating Mother’s Day with our very first brunch! On Sunday May 11th we’re serving a la carte brunch from 10am to 4pm. Please call 613.760.4771 for reservations. Full bar will be open at 11am to serve mimosas, Caesars and signature serves!
Seed to Sausage Jalapeno-Cheese Curd Smokie, Black Pepper Molasses Bacon, Creamy Quebec Mushrooms, Blood Pudding, Grilled Tomato, Roasted Mini Yukons, Poached Egg and Porky Maple Baked Beans, Toast
CURDS AND WHEY
House made Ricotta, Local Honey, Grilled Toast, Mint Infused Berries, Pistachio- Apricot Granola, Sheep’s Yoghurt, AR Marmalade
Poached Eggs, House made Pancetta, English Muffin, Green Goddess Hollandaise, Avocado Spread, Watercress, Roasted Mini Yukons
Carrot Loaf, Whipped Cream Cheese, Galliano Soaked Sultanas, Toasted Almonds, Maple Syrup
SALMON & EGGS
Scrambled Eggs, House Smoked Coho Salmon, Crème Fraîche, Lumpfish Caviar, Savoury Chive Pancake, Acorn Creek Baby Greens
Includes Coffee or Tea and Glass of Orange Juice
$20 exclusive of tax and gratuity
*Children’s Breakfast available $8 – Classic: Eggs, Toast, Bacon, Sausage, Potato*
Menu subject to change.